YUZUCOYuzu Kosho - 3.5oz (100g) - Loved by Chefs - Citrus, Salt and Spice - Classic Green - Made in Japan

Absolutely a burst of flavor! I didn’t know what to expect, but this is now my go-to to add a freshness and zing to my cooking. Love it on pretty much everything!

Good stuff

It’s delicious and spicy

Want to spice your food with a refreshing yet good spice then this is for you. Really reminds me of being back in Japan. While you don't get lots you do get enough to last a while as you don't need to add too much to flavor your food unless you want a really intense flavor of it. As it's resealable I leave it in my fridge to preserve the flavor longer and as it's in a pouch it's easy to store.

Great flavor, smart packaging.

Simple ingredients. A bit spicy but made a great chicken marinade with coconut milk.

A little of this stuff goes a long way toward making anything (well, everything I tried it with so far) taste great!Loved it in a tuna / egg salad sandwich, with a ribeye and especially in vinaigrette.

YUZUCO - Yuzu Kosho is a delightful condiment that I truly enjoy using. I find its flavor to be deeply satisfying, with a vibrant yuzu aroma that immediately captures my attention. I use it sparingly because a little goes a long way, and each time I add it to my dishes, it feels like a culinary revelation. I particularly love how it elevates both fish and meat dishes, making every bite more exciting. The fresh citrus and spicy pepper blend perfectly, creating a unique experience that keeps me coming back for more.I feel that the price of $12.89 is quite reasonable given the quality and potency of the product. Even though the jar is only 3.5 ounces, I find that it lasts a long time because I only need a small amount each time. This makes the cost-performance ratio excellent in my opinion. It feels like a premium Japanese product that is worth every cent, especially for those who appreciate authentic and bold flavors.One interesting way I experimented with this yuzu kosho was by mixing a small amount with balsamic dressing and soy sauce to create a quick and delicious Japanese-style salad dressing. I was surprised by how well the flavors blended, adding a complex depth to my salads that I hadn’t expected. I recommend others try this as a simple way to add sophistication to everyday meals.On the downside, I don’t have major complaints, but since I only use small quantities each time, it will probably take a long time to finish the jar. This might be a downside for those who want to use it frequently or in larger amounts. However, that also speaks to how concentrated and flavorful this condiment is, so it’s a bit of a trade-off.Overall, I would describe this product as a fragrance-rich, spicy revolution in seasoning that embodies trusted Japanese quality. It adds vibrant flavor and excitement to my cooking, and I find myself reaching for it regularly. I give it 5 stars because of its outstanding flavor, versatility, and excellent value for its size. It truly transforms simple dishes into something special.