Stainless Steel Rice Bowl with Lid, Set of 2, for Korean Kitchen Restaurant, Double-walled Metal Bowls, Multi-Purpose Insulated Soup Bowls Snacks Bowls (11.5cm Silver)

I love these bowls! They are thick and durable and can be used for food prep and serving. I love that I can put it in the dishwasher or bang it around without fear of breaking them. I should have bought these earlier. I’ve broken so many ceramic bowls or have bowls with chips on them. Now I don’t have to worry about it.

My son has a one-bowl rule in his home. He says if he makes a big pot of chili, and company stops in, they better bring their own bowl. He says it cuts down on dirty dishes, saves time, and discourages freeloading neighbors.Its a pretty simple concept. With only one pan and one bowl, if you want to eat again, you gotta wash them. No sink full of dirty dishes to dread.Seriously, though, these little bowls are awesome. It's not a Jethro bowl, so youre sorta forced to be portion conscious. The lid fits well, although, yes, it will leak if turned upside down, but it holds the heat in. Speaking of which, this bowl keeps your soup hotter than a pottery or glass bowl. Keeps your soup hot and your ice cream cold, what more could you ask?Ramen noodles fit perfectly in it (minus all that salty juice that I don't like anyway). Also, this is the perfect bowl if you're clumsy and tend to drop & break the "good" china. No, you can't microwave it, but that taco soup or Brunswick stew ain't gonna stain it. It's a good size for some good ol' homemade beans and a piece of cornbread.I've been so happy with this that I'm thinking I might upgrade all my dishes to stainless steel, but that kinda defeats the one bowl rule.

First let me say I love these bowls. They work great for my frozen cherries or ice-cream snacks. Once I put hot food for breakfast and covered with the lid for work. The lid formed a suction and I couldn’t get it off! I never tried that again! They would have gotten 5 stars except for that.

I found these while I was on the hunt for the perfect bowls with lids for our travel trailer. Out camping, I’d attempted to serve my family a simple and quick breakfast of yogurt with granola to get us out for a morning hike along the river trail near our site when I realized our bowl options were huge (like good for an adult salad with dinner) or tiny (like good for the sweet or savory accouterments or various nuts components of our charcuterie); and that those options also lacked lids. The size and lids on these are perfect for this morning meal solution, as well as Asian rice bowls, meatballs in tomato sauce, noodles for lunch or dinner for our 6 year old, and much more. I realized I needed this kind of bowl after struggling with yellow jackets near our table in late summer. These also help me with quickly clearing and storing especially our daughter’s uneaten portion of a meal, for which she’ll be hungry again within the hour or two, which is a frequent problem. I like the way they stack too which was a critical factor for our teardrop travel trailer as well as our very small home kitchen. The material feels quality and substantial, with the double wall being terrific to keep food at or near temperature while not freezing or burning our little girl’s hands or ours. Because they are metal not plastic they clean easily and don’t stain; and because they are metal not glass like my home Pyrex bowls I don’t have to worry about them breaking while we drive down the road even bumpy forest roads while boondocking.

Love these bowls. I wanted them for sugar and butter. I prefer handles so, I bought self stick drawer pulls and they work great.