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South Indian Traditional Vengala Paruppu Uruli,Bronze Handi, Bronze cooking utensil with Lid and Ladle,Pot with Lid and LadLE,Kansa Patra Kancina (2 Liter)

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Product ID: 500699293
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About the item

Material: Pure BRONZE, Color: Golden Has Its own Traditional significance. It looks very pretty and culturally ethnic. Traditionally handmade from finest quality Bronze metal by the perfect skilled artisans. It is ideal for making y and tasty Rice, Upma, Pongal, Sweets. When cooked in the Bronze vessel, the Food acquires a unique Taste , Flavour and Aroma. Set content : Paruppu uruli, 1 Lid, 1 Ladle Vengala Panai Paruupu Uruli (Bronze utensil) is made of pure bronze and hand made by traditional artisans of Tamil Nadu. Paruppu Uruli has high heat carrying capacity enabling slow cooking as well as keeping the food warm for hours. The pure tin coating helps in cooking ic food items like tamarind, lime etc. Bronze is known to retain more than 98% of the ents of the food cooked in them. Note: Avoid cooking dishes that includes tamarind or lime in this vessel.
  • Bronze cooking pot is good in looks and utility.
  • It is best for cooking rice. It is also ideal for making Pongal, kheer/Payasam, boiling milk and so on.
  • Helps in better digestion and food absorption, promote and boost .
  • Predominantly used for cooking dal and non-ic food.
  • Paruppu Uruli has high heat carrying capacity enabling slow cooking as well as keeping the food warm for hours..
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Frequently Asked Questions About South Indian Traditional Vengala Paruppu Uruli,Bronze Handi, Bronze cooking utensil with Lid and Ladle,Pot with Lid and LadLE,Kansa Patra Kancina (2 Liter) in Guam

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