GLAMFIELDS Reusable Chopsticks Japanese Natural Wooden 5 Pairs Classic Style Lightweight Hand-Carved Safe Chop Sticks 8.8 Inch/22.5cm Gift Set

I wasn’t expecting to love a set of chopsticks this much, but here we are. They’re lightweight but sturdy, beautifully crafted, and the colors in the photos are true to the actual product. and feel way more premium than disposable ones. I’ve used them for everything from stir fry to sushi. They even work well as cooking chop sticks, they don't warp with the heat of the pan.Cleaning them is easy. No splinters, no warping, no weird aftertaste. And I appreciate the eco-friendly packaging too.Highly recommend if you’re trying to cut down on waste without sacrificing style or function.

These chopsticks are a very nice quality. They not only look good, but they also feel good in the hand allowing good control. Do not throw them in a dishwasher... A quick handwashing and they should last for a long time.

Great chopsticks for hot pot or sushi. Very snazzy in appearance.

Lightweight but sturdy. My 8 year old and I use them with ease. They are easy to hold and don’t make your hand cramp after use like the heavier ones do. Would buy again.

Reasonable item, good quality, colors are duller than the picture. slightly pricey

I purchased two bags of chopsticks at IKEA sooo many years ago and have been using them since. I liked those fine, they were much thicker throughout and had a slightly tapered end with ringed grooves - but aparently, I didn't know what I was missing. I just used these for the first time. Not only do they come beautifully packaged, but they are very attractive and actually easier to use. I'm not sure if it's the narrower tip, but I love to eat with chopsticks and eating with these, I was able to keep more of the food between the sticks and left less in the bowl as a result. Really like these and would purchase again and recommend.

These were wonderful, and very well made! They're eye-catching with their multiple colors, packaged well, and will provide a ton of use! Plus. . . it's hard to beat the price!

70%+ of the food we eat is most suited to chopsticks (and maybe a soup spoon), so we use our chopsticks allllllll the time.We've purchased these, as well as more expensive metal and acrylic ones, in Chinese, Korean, and Japanese styles, and these are the ones we always reach for first in our drawer. I like how lightweight they are, they don't fatigue my hands like the metal ones can. They are also less slippery than both the metal and acrylic options.I am also partial to the tapered tip, which is part of what makes them Japanese style chopsticks. Blunt/uniform length ones are Chinese style and shorter ones are Korean style.I wash using my normal dish soap with a sponge and place in our drying rack. I have occasionally sent them through the dishwasher in the flatware compartment, but you really shouldn't (and they really aren't hard to clean).I also like that these ones specifically don't have a decorative edge and are instead just wood all the way around - I don't hate the decorative tips, but it's just another piece of the chopstick to wear out and lose luster. These are simple enough that it's just "do they still work? ok, then theyre good" while other ones I worry about scratches, peeling, and more.That's a lot of words for: these are perfectly good enough, affordable, comfortable, lightweight chopsticks. And we use them 3-5 nights a week and have for 3+ years. I am buying another pack now entirely because we've officially decided to retire our metal chopsticks and replace them all with the wooden ones.