Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18oz, 1)… (6 Pack)

Description

🍣 Unleash the Umami: Elevate Every Bite!

Yamaroku Shoyu's Tsuru Bisiho is a premium, barrel-aged soy sauce crafted using traditional methods. Brewed for 4 years in 100-year-old Kioke wooden barrels, this 18oz gourmet soy sauce is made from simple, natural ingredients without preservatives or fillers. Its rich, mellow flavor enhances a variety of dishes, from sushi to desserts, making it a versatile addition to any kitchen.